Looking back at my photos for 2014, I realized that there were quite a number of gastronomic adventures I wasn’t able to write about in this blog. As the year draws to a close and it is still the season of eating, my yearend post might as well have to be about food!
Starting January 04, 2015 (Sunday), DOTC-MRT3 shall be implementing the following distance-based fare scheme:
One of the most popular ramen restaurant chain from Japan, Hakata Ippūdō (博多一風堂), or simply, Ippudo, is now here in the Philippines. This is great news for ramen-lovers like myself to try their famous Hakata-style, Tonkatsu-based ramen. Here’s a taste of some of Ippudo Philippines’ offering.
Nothing beats the feeling of being appreciated and this Christmas season, I felt really appreciated by Unilab Active Health when they staged a surprise party for us bloggers with their bloggers’ appreciation night. It was such a fun night, and I’m sharing it here for posterity.
My racing season for the year officially ended with the Run United Enervon HP Recovery Run. It’s one of the most unique races I’ve ever joined, and here are some of the reasons why.
Ginza Bairin is one of the more recent additions to the Japanese franchise invasion of Manila and being a foodie, I shall not miss the chance to try their specialty tonkatsu. I’ve also tried other variants of their teishoku (set meal), and here are my thoughts.